We are out of our Ground Beef, but will have everything in stock the week of November 18th. We will have all Ground Beef orders and Beef Shares available for our Shipping on Wednesday, November 20th, and available for our Bay Deliveries and Local Pickups on November 23rd. Thank you for your Patience!
Pork Liver (1.8 lbs) - Family Friendly Farms Grass Fed and Pasture Raised Meats
Pork Liver (1.8 lbs) - Family Friendly Farms Grass Fed and Pasture Raised Meats
Pork Liver (1.8 lbs) - Family Friendly Farms Grass Fed and Pasture Raised Meats
Pork Liver (1.8 lbs) - Family Friendly Farms Grass Fed and Pasture Raised Meats
Family Friendly Farms / Pasture Raised Pork

Pork Liver

$ 15.00

Available for Home Delivery or Local Pickup!

Description: Pork liver, a nutrient powerhouse, is known for its remarkable health benefits. Bursting with essential vitamins and minerals, it is a concentrated source of vitamin A, which supports vision, immune function, and skin health. It also provides ample amounts of vitamin B12, crucial for energy production and neurological function. Rich in iron, pork liver helps prevent anemia and supports the transportation of oxygen throughout the body. Moreover, it is packed with folate, a vital nutrient for cell growth and development. Including pork liver in your diet can be a smart choice to enhance nutrient intake and promote overall health and well-being.

Cooking Suggestions: When cooking pork liver, there are several techniques you can employ to tone down its strong flavor and incorporate it into other dishes seamlessly. Begin by soaking the liver in milk or buttermilk for about 30 minutes to help reduce its strong taste. Alternatively, you can dice or mince the liver and mix it with ground meats like beef or pork to create meatballs, meatloaf, or burgers. 

Details: Our Pork is raised on green pastures, with no added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. Package will arrive frozen.